After many years of experience in the wine industry, we’ve ventured into the world of another fermented beverage. Albufera Monster is our contribution to the world of beer. It is a craft beer created by winemakers using lightly toasted, organic barley and wheat malts.
We wanted to make a smooth, aromatic Blonde Ale, using a combination of two different varieties of organic hops, which give the beer a distinguished aroma.
We ferment our beer twice. The second fermentation happens in the bottle itself, which allows for natural carbonation (without the addition of CO2). This creates a light carbonation that is evenly distributed throughout the beer, giving the drinker a pleasant, healthy and unique sensation.
Alcohol by volume: 4.2% vol.
Bitterness: very light (7 IBU)
Colour: light amber (13 EBC)
Container: 33 cl topaz glass bottle.
Best enjoyed at 6º-8º C.
Store in a cool, dry place. Shelf life of 24 months after bottling.
Ideal as an accompaniment to tapas, salads, rice dishes, and grilled meat or fish.
Light amber-coloured beer, with an aroma that offers hints of honey and vanilla, reminding one of a California Chardonnay. Creamy and light mouthfeel. Drinkable and very refreshing. Faintly bitter, perfectly integrated with its malt flavours, resulting in a delicious beer.