Bodegas Vicente Gandía is committed to the Environment
The Valencian winery obtains the ISO 14001 Certification, a serious commitment with the environmental protection Bodegas Vicente Gandía has been committing to protecting the environment for years, working so that its wines are the result of sustainable action in all aspects of their life cycle.Due to their constant effort and dedication, they have obtained the […]
Vicente Gandia Bobal Negro was awarded 91 points by Proensa Guide
Vicente Gandia Bobal Negro by Pepe Hidalgo receives 91 points from the Guide of the journalist Andrés Proensa, one of the most veteran writers in the wine sector in Spain. This guide presents great wines for the most demanding palates. The author has tasted around three thousand wines, of which he has selected 668 of […]
Hoya de Cadenas Brut Organic is the best Cava of the “Comunidad Valenciana”
The organic cava from Bodegas Vicente Gandía receives the “Best Sparkling” Prize in the PROAVA sparkling wine competition. Proava has carried out the contest for cavas and sparkling wines of the Valencian Community, granting its awards on December 17 in an event that took place at the “Celler de Proava” and which brought together all […]
Vicente Gandia Bobal Blanco by Pepe Hidalgo wins an important gold medal from the Spanish Union of Tasters
The valencian winery gets a gold medal for its Vicente Gandia Bobal Blanco by Pepe Hidalgo wine and a Silver Medal for El Miracle Nº5 in the “Best of Spain Wine Challenge”. A contest organized by the “Unión Española de Catadores”, a group of experts in the wine industry whose goal is to enhance the […]
Ostras Pedrin among the 5 best wines of 2020 by Chef and Restaurant Magazine
Chef and Restaurant is a magazine with decades of experience in the gastronomy industry, distributed to all Michelin Star restaurants in the UK and Ireland. It has high quality content created exclusively for its readers premium profile. They define themselves not just as journalists but as storytellers. Ostras Pedrin Verdosilla has been rated as the […]
Excellent scores from “La Semana Vitivinícola” for Vicente Gandia wines
“La Semana Vitivinícola” The Wine and Olive Oil Guide, has rated more than 20 wines from the Valencian winery with more than 90 points, highlighting “Hoya de Cadenas Reserva” the best rated wine with 95 points. The Wine and Olive Oil Guide “La Semana Vitivinícola” qualifies 1,548 different wines from 79 grape varieties. Different ranges […]
Gold Medal for two Grenaches from Vicente Gandía
El Miracle by Marical and Nebla Garnacha get a gold medal in the “Grenaches du Monde” wine challenge “Grenaches du Monde” wine challenge has awarded two wines of Vicente Gandia with Gold Medal: “El Miracle by Mariscal” and “Nebla Garnacha”. Both red wines are made with the Grenache grape variety and with appellation of origin […]
Two Vicente Gandia wines awarded by Decanter with 90 points
90 points for Ceremonia Reserva and Bobal Blanco, two iconic wines from Bodegas Vicente Gandia. Decanter World Wine Awards is the most important international challenge in the wine industry. The scores of this competition are evaluated by a jury made up of the 116 best wine experts in the world, including 37 ‘masters of wine’ […]
José Hidalgo tells us how the 2020 harvest is going in Vicente Gandia
The technical director of Vicente Gandia Winery joined the company at the beginning of 2019. During his second harvest at the Hoya the Cadenas State, he has highlighted the Chardonnay and Sauvignon Blanc varieties. Hidalgo has an amazing professional background in the wine industry and during his first year at Vicente Gandia Winery, he has signed […]
Barón de Valls Ice, the new release of Bodegas Vicente Gandía
The Valencian winery launches its first Ice range, two new semi-dry sparkling wines to drink with ice. A range of sparkling wines designed to be consumed with ice, creating a new experience for the consumer. It will allow you to rediscover the way to drink sparkling wines, consumers want new experiences and these products are […]
